10 Most Often Made Recipes - 365 Days of Slow Cooking and Pressure Cooking (2024)

10 Most Often Made Recipes–I asked my readers what recipes they made the most often. Here is what you said…

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Most Often Made Recipes

I asked my email subscribers what slow cooker or Instant Pot recipe they made the most often. I received over 250 answers. It was so fun for me to read what you enjoy making regularly. Sometimes the recipes I make the most often aren’t the most exciting but they are important, basic staples that I can’t live without.

I’d like to share the results of my survey with you today. I think you might find it interesting and maybe you’ll gather some new recipes to love at your house.

#1: Chicken

Chicken, shredded chicken, basic seasoned chicken and chicken thighs were the most popular answers. Personally I love my Basic Seasoned Shredded Chicken recipe. I make it quite often. Some other answers in the chicken category were

  • garlic parmesan chicken
  • homestyle chicken and vegetables
  • salsa chicken
  • honey garlic chicken
  • creamy chicken
  • chicken and rice
  • chicken tikka masala
  • chicken and broccoli rice casserole
  • chicken adobo
  • chicken cordon bleu
  • chicken pot pie
  • seasoned chicken with salsa verde
  • cashew chicken
  • chicken marsala
  • chicken lime tacos
  • crack chicken

#2: Ribs

So many people answered that they made baby back ribs the most often in the Instant Pot or slow cooker. I can see why! They are so easy to make in the IP and taste so great.

  • Instant Pot Kansas City Baby Back Ribs
  • Instant Pot/Crockpot St Louis Baby Back Pork Ribs

#3: Pot Roast

A whole slew or you answered you make pot roast with vegetables the most. And another group said that you make the Mississippi roast a lot. Pot roast is a perfect thing to make in the slow cooker or the Instant Pot! I can’t imagine making it any other way.

  • Grandma’s Pot Roast with Vegetables
  • Mississippi Roast
  • 5 Ingredient Roast from Frozen

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#4: Soup and Stew

Soup is one of my absolute favorite go-to meals in the winter and fall. It can be an all-in-one meal and it’s just so comforting. The instant pot makes soups super fast to get on the table. Here are some of your favorite soups:

  • beef stew
  • wild rice soup
  • taco soup
  • chicken enchilada soup
  • corn chowder
  • split pea soup
  • white bean soup
  • tortellini soup with sausage, spinach and mushrooms

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#5: Chili

Like soup and stew, chili was a super popular answer. There are so many different types of chili and they all taste great cooked in a slow cooker or Instant Pot.

  • buffalo chicken chili
  • white chicken chili
  • chili colorado
  • turkey lentil chili

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#6: Pulled Pork

A very general answer of “pulled pork” was given so many times. I’m not sure what recipe you all are using or if it’s just one of those “recipes” you have in your head. But pulled pork can be made very easily in the Instant Pot in a relatively short amount of time compared to other methods.

  • “smoked” pulled pork
  • skinny crockpot bbq pulled pork

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#6: BBQ Meatloaf and Mashed Potatoes

My bbq meatloaf and mashed potatoes recipe was a very popular answer. I am so glad so many of you like this recipe. We just made it this weekend and loved it as much as ever.

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#7: Hard Boiled Eggs

I’m glad that you have found the magic of making hard boiled eggs in the Instant Pot. For me it has been a game changer. I like to stick a hard boiled egg in my kids’ lunch each day. A little protein goes a long way!

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#8: Mashed Potatoes/Potatoes

Another common response to what is your most often made recipes was mashed potatoes or potatoes in general. I also love using my Instant Pot to make potatoes. From potato salad to baked potatoes there’s so many easy ways to make them.

  • mashed potatoes
  • bacon cheddar mashed potatoes
  • ranch potatoes
  • baked potatoes
  • potato salad

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#9: Spaghetti

Spaghetti and spaghetti sauce came up a lot on this survey. I’m not sure which recipe everyone uses but I like spaghetti chicken myself.

  • chicken spaghetti
  • easy spaghetti sauce
  • cream cheese spaghetti

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#10: Beans

Beans work out fabulous in the Instant Pot. The time it takes to cook is significantly reduced compared to other methods. Here are some recipes that you like that use beans:

  • refried beans
  • santa fe beans and rice
  • red beans and rice
  • 15 bean salad

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Honorable Mentions

  • Yogurt
  • Mac and Cheese
  • Other pasta dishes such as Tuscan Chicken Pastaor Bruschetta Chicken Pasta
  • Salmon
  • Risotto
  • Gyros–beef, chicken, pork
  • Rice

So there you have it! Which recipes do you make the most at your house? Will you try any of these others?

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*Karen Petersen is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to amazon.com.

10 Most Often Made Recipes - 365 Days of Slow Cooking and Pressure Cooking (2024)

FAQs

What is one of the hardest dishes to cook? ›

1. Consommé Devilish dish: A clear soup made from meat, tomato, egg whites and stock, slowly simmered to bring impurities to the surface for skimming. Techn-eeek: Even some of the most experienced chefs cannot master the complex clarification process required to make consommé.

What is good to cook in a pressure cooker? ›

Pressure cooker recipes
  • Pressure cooker chicken stew. ...
  • Lemony prawn & pea pressure cooker risotto. ...
  • Slow-roasted mutton shoulder with garlic bean mash & gremolata. ...
  • Pressure cooker short ribs with herb salad. ...
  • Goat mole chilli with pickled radishes. ...
  • Pressure cooker beef curry. ...
  • Big-batch pressure cooker bolognese.
Jan 25, 2023

What is the difference between open cooking and pressure cooking? ›

Pressure cooking offers several benefits compared to cooking in a normal pot: 1. **Faster Cooking Times:** Pressure cookers use steam and high pressure to cook food quickly. The increased pressure raises the boiling point of water, allowing food to cook faster than in a regular pot.

What is the toughest dish to make in the world? ›

"Suodui" is a traditional Chinese dish that involves stir-frying stones with vegetables and spices. The experience involves savouring the spicy flavours while delicately extracting the small rocks and discarding them.

What is the hardest dish to make in the world? ›

But this stir-fried stone dish, known as “Suodiu” is making waves on the internet with several people trying out the delicacy. Dubbed the “world's hardest dish”, it is a traditional stir-fry featuring stones as the key ingredient.

Is it better to slow cook or pressure cook? ›

Yes, slow cookers are a healthier way to cook food. This is because they use a low temperature to cook food, which unlike other styles of cooking, reduces the risk of destroying the nutrients in food when cooking at higher temperatures.

Can you slow cook something and then pressure cook it? ›

Generally, if your slow cooker meat, soup, or stew recipe calls for 8 hours on the low setting or about 4 hours on the high setting, it should be fully cooked in about 25 to 30 minutes in the Instant Pot. For chicken or turkey, use the 15-minute poultry button.

Should I slow cook or pressure cook meat? ›

Slow cookers are much better for cooking root vegetables and tough cuts of meat because the long, low-temperature cooking process is great for adding moisture and breaking down fat. Pressure cookers can get hot enough for meats and vegetables to brown in them when cooking, but slow cookers can't.

What Cannot be cooked in a pressure cooker? ›

Here are six things you should always avoid cooking in a pressure cooker.
  1. Dairy products. Foods containing dairy, like milk, cream, or yogurt, should not be pressure-cooked. ...
  2. Fried foods. Cooking fried foods is a strict no no, when it comes to pressure cookers. ...
  3. Quick cooking vegetables. ...
  4. Cakes and bakes. ...
  5. Eggs in the shell.
Jul 23, 2023

Can I put frozen meat in pressure cooker? ›

It is safe to cook frozen food in a pressure cooker because it uses pressure to move food through the "Danger Zone" quickly. As a result, you don't run into the issues that you would find by cooking frozen food in a slow cooker, where it can stay too long in the Danger Zone and could become unsafe.

Which pressure cooker is most healthy? ›

Considering everything, stainless steel cookers are a better choice when compared to aluminium cookers as they overcome all the drawbacks of aluminium cookers. 1. They are a healthier choice for cooking food as they do not react and leach while preparing salty and acidic foods.

Should the vent be open when pressure cooking? ›

When starting your cook, you want this lever pointing toward "sealing" and not "venting." Sealing means the Instant Pot is going to hold all the pressure created inside the pot, while venting is what you'll likely do to release the pressure when the food is finished cooking.

Is it safe to cook rice in pressure cooker? ›

If you are also one of those people who use cooker to cook rice, then do not make this mistake again. This causes the starch present in rice to release a chemical called acrylamide, which is harmful for health.

Is it healthy to eat pressure cooked food? ›

Is pressure cooking safe? So far, science says yes. Even though some studies suggest that pressure cooking isn't the best way to preserve nutrients in food, no research exists to suggest that pressure cookers of any model or brand pose health risks.

What food takes the longest to cook? ›

On your meal prep day, focus first on foods that take the longest to cook: proteins like chicken and fish; whole grains like brown rice, quinoa, and farro; dried beans and legumes; and, roasted vegetables.

What is the rarest dish? ›

From exotic insects to unusual delicacies, today we bring you some of the rarest dishes in the world.
  • FUGU FISH (JAPAN) This much-loved dish of Japanese cuisine is as exotic as it is dangerous. ...
  • BALUT (PHILIPPINES) ...
  • SHEEP'S EYE JUICE (MONGOLIAN) ...
  • CRISPY TARANTULA (CAMBODIA)

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